Recipe: Kransekage (Danish Almond Ring Cake) Making the rings: Draw a 7½ inch ring on a heavy bond paper or parchment paper. Use this circle as a guide. Draw 11 more circles decreasing the size by ½-inch until the smal - Parchment - Document - PDFSEARCH.IO

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	Recipe: Kransekage (Danish Almond Ring Cake) Making the rings: Draw a 7½ inch ring on a heavy bond paper or parchment paper. Use this circle as a guide. Draw 11 more circles decreasing the size by ½-inch until the smal Add to Reading List Document Date: 2014-02-05 13:44:19 Open Document File Size: 140,27 KB Share Result on Facebook SocialTag Pastry bag Cookie Kransekake Mazurek Hot milk cake Food and drink Cakes Icing

Recipe: Kransekage (Danish Almond Ring Cake) Making the rings: Draw a 7½ inch ring on a heavy bond paper or parchment paper. Use this circle as a guide. Draw 11 more circles decreasing the size by ½-inch until the smalAdd to Reading List