Scallop

Results: 920



#Item
41Aquaculture – 277 www.elsevier.com/locate/aqua-online A model for sustainable management of shellfish polyculture in coastal bays J.P. Nunes a, J.G. Ferreira a,*, F. Gazeau b, J. Lencart-Silva a,

Aquaculture – 277 www.elsevier.com/locate/aqua-online A model for sustainable management of shellfish polyculture in coastal bays J.P. Nunes a, J.G. Ferreira a,*, F. Gazeau b, J. Lencart-Silva a,

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Source URL: www.fojo.org

Language: English - Date: 2014-12-14 06:41:03
42Soup Miso Soup Mushroom Soup Seafood Miso Soup Scallop, clams, shrimp, crab stick , fish cake & vegetable

Soup Miso Soup Mushroom Soup Seafood Miso Soup Scallop, clams, shrimp, crab stick , fish cake & vegetable

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Source URL: www.meijicuisine.com

Language: English - Date: 2013-08-14 23:11:21
43Who We Are We are, first and foremost, an oyster farm. Our mission is simple – grow the world’s finest oyster and have the best possible time doing it. We not only carry our own Island Creek oysters, but also have s

Who We Are We are, first and foremost, an oyster farm. Our mission is simple – grow the world’s finest oyster and have the best possible time doing it. We not only carry our own Island Creek oysters, but also have s

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Source URL: islandcreekoysters.com

Language: English - Date: 2016-01-08 15:39:21
44Menu D’Été - Lunch Menu Entrée du Jour Oysters on the Half Shell served with Yuzu Mignonette ½ doz $18 Raw Scallop, Garden Cucumbers, Avocado Mousse, Lime, Sea Greens $18 Steak Tartare, Charred Scallion, Lardo, Hor

Menu D’Été - Lunch Menu Entrée du Jour Oysters on the Half Shell served with Yuzu Mignonette ½ doz $18 Raw Scallop, Garden Cucumbers, Avocado Mousse, Lime, Sea Greens $18 Steak Tartare, Charred Scallion, Lardo, Hor

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Source URL: www.angelerestaurant.com

Language: English - Date: 2016-07-31 13:31:52
45Invasive Tunicates at Shellfish Restoration and Aquaculture Sites on Martha’s Vineyard, Massa chusetts Richard Karney , David Grunden , Mary Carman , James Morris , Porter Hoagland 1 2

Invasive Tunicates at Shellfish Restoration and Aquaculture Sites on Martha’s Vineyard, Massa chusetts Richard Karney , David Grunden , Mary Carman , James Morris , Porter Hoagland 1 2

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Source URL: www.rimeis.org

Language: English - Date: 2011-04-27 11:59:47
46  Fingerfood Bread with truffle cream and olive oil Scallop with bacon and pear compote

  Fingerfood Bread with truffle cream and olive oil Scallop with bacon and pear compote

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Source URL: www.vyne.nl

- Date: 2014-06-23 06:20:15
    47Kate’s Family Oyster Farm Read the story and fill in the blanks using the words below! Kate is 12 years old and plays a big role in ___________. She helps her Family on their American oyster farm. Their farm is on the

    Kate’s Family Oyster Farm Read the story and fill in the blanks using the words below! Kate is 12 years old and plays a big role in ___________. She helps her Family on their American oyster farm. Their farm is on the

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    Source URL: teachmefoodandfarms.org

    Language: English - Date: 2015-03-04 16:33:02
    48Seasonal Specials A seasonal selection of hearty soups, salads, main courses and desserts Scallop Baba Ganoush

    Seasonal Specials A seasonal selection of hearty soups, salads, main courses and desserts Scallop Baba Ganoush

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    Source URL: bateel.com

    Language: English - Date: 2016-05-01 12:53:26
      49Chef Sandoval’s Summer Scallops Pick up lovely, slightly sweet New Bedford scallops from your local fish monger – they come from the Eastern seaboard. A trio per person should do it as they’re pretty substantial, o

      Chef Sandoval’s Summer Scallops Pick up lovely, slightly sweet New Bedford scallops from your local fish monger – they come from the Eastern seaboard. A trio per person should do it as they’re pretty substantial, o

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      Source URL: www.richardsandoval.com

      Language: English - Date: 2015-08-24 18:03:07
      50Insert (overtype) your report title here

      Insert (overtype) your report title here

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      Source URL: www.marinenz.org.nz

      Language: English - Date: 2014-09-03 22:14:31