Istanbul / Beijing / Tunis / Phycotoxins / San Jose / New York / /
Company
WHO International Program / Wiley Press / John Wiley & Sons / /
Continent
Africa / /
Country
Taiwan / Tunisia / Mozambique / South Africa / Thailand / Kenya / Turkey / Uganda / United States / Brazil / Nigeria / Korea / China / Costa Rica / /
Event
Business Partnership / Environmental Issue / /
Facility
University of Costa Rica / /
IndustryTerm
oil refining/oil processing sessions / oil experts / chemical compounds / chemical sciences / regulatory systems / important food components / food processing systems / methods vs. food-borne mycotoxin chemistry / food / environmental management / food quality / important vegetable oil-exporting region / chemical / food chemistry / chemicals / technology transfer / environmental systems / /
Organization
International Union of Soil Sciences / World Health Organization / University of Costa Rica / Internatíonal Olive Oil Council / International Organization for Chemical Sciences / American Soybean Association / International Organization for Chemistry / Association of official Analytical Chemists International / ICSU Scientific Committee on Problems of the Environment / International Council of Scientific Unions Division of Chemistry and the Environment / OECD / Congress / World Bank / United Nations / Division Committee / International Union of Pure / Food Chemistry Commission / International Standard Organization / CropLife Latin America / Ministry of Agriculture / Analytical Chemistry Division / /
Person
Xiaoba Xu / J. Buffle / Hamilton / H. Van Leeuwen / Patrick Dysseler / Nicola Sensi / Nicola Senesi / Ken Racke / Yehuda Senesi / Kenneth D. Racke / / /
Position
scientist / D.J. / Professor / way forward / Chair / Division President / /