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Company Google / / Continent Europe / / Country United States / Brazil / / Currency USD / / Event Extinction / / IndustryTerm food items / cottonseed oil / search terms / bioengineered food / biotechnology / human food products / food processing / food supply / protein products / engineered food / food labels / food containing / agricultural biotechnology / ingested bioengineered food / food products / food labeling / oil / transgenic technologies / transformation technologies / food biotechnology / food / bioengineered food product / food arising / modified food / food production / food allergenicity / food labeling policies / Food crops / rats consuming food / transgenic technology / canola oil / food product / animal transgenic technologies / conducted using the same search terms / / MedicalCondition disease / common allergic reactions / / MedicalTreatment antibiotics / / Organization AMA House of Delegates / Food and Drug Administration / Council on Science / USDA / COUNCIL ON SCIENCE AND PUBLIC HEALTH CSAPH Report / Council on Scientific Affairs / National Academy of Sciences / Senate / U.S. House / Council on Science and Public Health Report / US Federal Reserve / American Medical Association / FDA / Food Safety / / Person Lee R. Morisy / Frederick R. Ridge / Bt / / Position Chair / / ProvinceOrState Alaska / / Technology animal transgenic technologies / antibodies / hybridization / biotechnology / Transgenic technology / genotype / recombination / Recombinant DNA / alternative transformation technologies / / SocialTag 
REPORT 2 OF THE COUNCIL ON SCIENCE AND PUBLIC HEALTH (A-12) Labeling of Bioengineered Foods (Resolutions 508 and 509-A-11) (Reference Committee E) EXECUTIVE SUMMARY Objectives. Foods containing bioengineered (also referr