Saponification

Results: 49



#Item
1Výukové materiály  Název: Saponification Autor: RNDr. Markéta Bludská Název školy: Gymnázium Jana Nerudy, škola hl. města Prahy Předmět, mezipředmětové vztahy: chemie a její aplikace, matematika,

Výukové materiály Název: Saponification Autor: RNDr. Markéta Bludská Název školy: Gymnázium Jana Nerudy, škola hl. města Prahy Předmět, mezipředmětové vztahy: chemie a její aplikace, matematika,

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Source URL: kabcizj.gjn.cz

- Date: 2015-08-26 14:10:02
    2CENTURY™ MO5 CENTURY™ MO5 Monomer Acid is a special fatty acids product that contains both saturated and unsaturated C-18 fatty acids. Branched chain iso-oleic acids constitute the main portion, with virtually no pol

    CENTURY™ MO5 CENTURY™ MO5 Monomer Acid is a special fatty acids product that contains both saturated and unsaturated C-18 fatty acids. Branched chain iso-oleic acids constitute the main portion, with virtually no pol

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-06-22 09:49:24
    3CENTURY™ 1105 CENTURY™ 1105 Isostearic Acid is a unique mixture of branched and straight-chain saturated C18 fatty acids. The high content of branched acids makes CENTURY™ 1105 Isostearic Acid a liquid product, whi

    CENTURY™ 1105 CENTURY™ 1105 Isostearic Acid is a unique mixture of branched and straight-chain saturated C18 fatty acids. The high content of branched acids makes CENTURY™ 1105 Isostearic Acid a liquid product, whi

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-06-22 09:49:33
    4Microsoft Word - CENWAX G.doc

    Microsoft Word - CENWAX G.doc

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-01-14 19:02:58
    5CENTURY™ 1107 CENTURY™ 1107 Isostearic Acid is a highly purified mixture of branched and straight chain C18 fatty acids. The low Iodine number and high Acid number content of CENTURY™ 1107 is of particular value fo

    CENTURY™ 1107 CENTURY™ 1107 Isostearic Acid is a highly purified mixture of branched and straight chain C18 fatty acids. The low Iodine number and high Acid number content of CENTURY™ 1107 is of particular value fo

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-06-22 09:49:32
    6Microsoft Word - CENWAX ME.doc

    Microsoft Word - CENWAX ME.doc

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-01-14 19:02:58
    7CENTURY™ 1224 CENTURY™ 1224 Stearic Acid is a saturated fatty acid product containing approximately 70% C18 Stearic Acid, with typically 23% methyl-branched C18 saturated acids. FEATURES •

    CENTURY™ 1224 CENTURY™ 1224 Stearic Acid is a saturated fatty acid product containing approximately 70% C18 Stearic Acid, with typically 23% methyl-branched C18 saturated acids. FEATURES •

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-06-22 09:49:31
    8CENTURY™ D1 CENTURY™ D1 Monomer Acid is a special fatty acids product that contains both saturated and unsaturated C-18 fatty acids. Branched chain iso-oleic acids constitute the main portion, with virtually no polyu

    CENTURY™ D1 CENTURY™ D1 Monomer Acid is a special fatty acids product that contains both saturated and unsaturated C-18 fatty acids. Branched chain iso-oleic acids constitute the main portion, with virtually no polyu

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    Source URL: www.arizonachemical.com

    Language: English - Date: 2015-06-22 09:49:27
    9Improvement of saponification extraction method for fatty acids separation from geological samples

    Improvement of saponification extraction method for fatty acids separation from geological samples

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    Source URL: english.gyig.cas.cn

    Language: English - Date: 2016-05-16 07:09:04
      10* Pour parfumer vous introduisez les huiles essentielles à chaud. Pourquoi ? Leurs odeurs ne s’évaporent-elles pas ? Parce qu’une fois la saponification terminée, la pâte, qui a l’aspect visuel d’une pâte à

      * Pour parfumer vous introduisez les huiles essentielles à chaud. Pourquoi ? Leurs odeurs ne s’évaporent-elles pas ? Parce qu’une fois la saponification terminée, la pâte, qui a l’aspect visuel d’une pâte à

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      Source URL: www.martin-de-candre.com

      Language: French